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Archive for November, 2009

Leftover Stuffing

Yesterday I got an email from Saveur magazine about things to do with Thanksgiving leftovers. I had a bunch of leftover stuffing, since The Baker doesn’t eat it, so the recipe for Leftover Stuffing Frittata caught my eye. What a great idea! Something bready topped with eggs and cheese, baked until puffy and melty! I [...]

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More Stale Bread

The day after Thanksgiving in the US is possibly a bit late to be reminding people that stale bread makes great stuffing, but I’m here to do it anyway. My responsibilities for Thanksgiving dinner here were gravy and stuffing. I didn’t buy boxes of stuffing mix this year, I just took all the old ends [...]

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